Monday, August 31, 2015

A tour to a coffee processing plant in Sumatera,

On our last trip to Indonesia, we visited Sumatera... The island where you find the famous Sumatera coffee. I was lucky to be able to tour the processing plant, taste and bring some Opal coffee home.
It was pretty an educational tour. First, coffee beans are actually green... not brown like what most people have seen in the grocery stores. It came in variety of size and quality. This picture to show the beans, right from the farmers, the right one is the selected beans.

Beans were selected by machine and by hands. It went through several stages of machine process and hand picking to separate dusts, debris ( = unwanted items ) to the very selected beans.It then collected in a big jute bags for shipping to the coffee roaster


We toured the roasting room where you can smell a very nice ground coffee smell. This is cute, smiley face machine ( that's my daughter thinks) is a coffee roaster. It takes about 20 min each load.


Then it get cooled and ready to ground to make the best coffee drinks. Yum...

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